IT’S DIFFICULT TO REACH ANY GOAL IF YOU AREN’T CLEAR ON WHAT YOUR GOAL REALLY Is. And if you feel torn about how to get there, you’re definitely not alone.
Marty a business development and communications consultant, speaker, and coach who loves to help organizations, teams, and individuals achieve their goals.
With over 20 years of experience providing leadership and strategic support to nonprofit, for profit, and public entities, Marty has a track record of supporting individuals and teams with a goal-oriented mindset. She founded Marty Mundy Consulting in 2016 to provide strategic, marketing, facilitation, and communications support to leaders, teams and organizations.
Marty started her career as a mechanical engineer and team lead in a small R&D organization in Maine before transitioning to provide marketing, sales, and business development support for engineered products. Her work focused on collaborating with leadership, business development, marketing, and product teams to clearly articulate their goals, then helping them develop audience engagement processes and marketing materials designed to achieve those goals.
After holding both direct and consulting roles in the engineering sector, her professional path leaned into the agriculture sector, where she served as the Executive Director for the Vermont Cheese Council, where she represented the voice of the $650 Million Vermont Cheese Brand and supported the businesses that comprised that brand.
In 2016 Marty founded Marty Mundy Consulting, to support leaders and organizations in science and engineering, agriculture, and land conservation/outdoor access. Marty lives in Portsmouth, New Hampshire and holds math and engineering degrees from Skidmore College and Dartmouth College’s Thayer School of Engineering respectively. She co-chairs the Granite State Organizational Development & Learning Roundtable in New Hampshire and holds a certificate of Advanced Negotiation Skills from Harvard.
“I had the pleasure of partnering often with Marty during her tenure as Executive Director of the Vermont Cheese Council. As an ally in the mission of promoting artisan cheese and serving artisan cheesemakers, I very much appreciated Marty’s thorough communication, as well as her thoughtful and creative approach to both challenges and opportunities. Always willing to share her time and wisdom with myself and other advocates of the US artisan dairy industry, Marty quickly rose to the top of my list of favorite collaborators.”